Hazelnut P. Fine Traditional Paste (Dark Roasted Hazelnut)
Rich, full-bodied Italian hazelnuts from Italy’s Piedmont region is reimagined in this diverse paste creating delicious recipes boasting their delicate nutty flavour.
This product contains the following allergens: Tree Nuts & Derivatives. Please however, be aware that this product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
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![51402_HAZELNUT_P_FINE_NOCCIOLA_P_FINE.jpg](https://pregelcanada.com/wp-content/uploads/2022/04/51402_HAZELNUT_P_FINE_NOCCIOLA_P_FINE.jpg)
![51402_HAZELNUT_P_FINE_NOCCIOLA_P_FINE.jpg](https://pregelcanada.com/wp-content/uploads/2022/04/51402_HAZELNUT_P_FINE_NOCCIOLA_P_FINE.jpg)
Code
51402
Application
Frozen Yogurt, Gelato, Ice Cream, Pastry, Soft Serve
Packaging
2 buckets x 5kg
Dosage
70-130g / 1kg of base
![SenzaDerivatidelLatte](https://pregelcanada.com/wp-content/uploads/2022/04/SenzaDerivatidelLatte.png)
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![KosherParve](https://pregelcanada.com/wp-content/uploads/2022/04/KosherParve.png)
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![Screenshot 2023-12-18 at 11.47.50 AM](https://pregelcanada.com/wp-content/uploads/2023/12/Screenshot-2023-12-18-at-11.47.50 AM.png)
![Vegan](https://pregelcanada.com/wp-content/uploads/2022/04/Vegan.png)
![Screenshot 2023-12-18 at 11.53.28 AM](https://pregelcanada.com/wp-content/uploads/2023/12/Screenshot-2023-12-18-at-11.53.28 AM.png)
![Screenshot 2023-12-18 at 1.59.19 PM](https://pregelcanada.com/wp-content/uploads/2023/12/Screenshot-2023-12-18-at-1.59.19 PM.png)
This product contains the following allergens: Tree Nuts & Derivatives. Please however, be aware that this product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
Request Information